Happy Hour: The Latest Trends in Ready-to-Drink Beverages

Event Information
Date
-
Location
S310ABC
Session type
EDUSession
On-Demand
Recording will not be available
Tracks
Food & Beverage

Description

In a post-COVID era, ready-to-drink alcoholic beverages (Hard Seltzers, Canned Cocktails, Single Serve Wine and varieties of Beer) have seen unparalleled growth. What options are right for your location? Join a distinguished panel of operators and beverage suppliers for a discussion on how to develop a beverage strategy, secure licenses, select a product line-up, train staff and promote your offerings.

Post-session, join the panel and your peers for a Happy Hour reception where you'll be able to sample IAAPA Supplier Partners products and engage with the presenters and fellow participants.

Speakers
brad-ward-u3blywtlcihfdmvudf85mjgxodcsrxzlbnrqzw9wbgvfmtc1odgymjmsvxnlcl8xmjazndiymyk

Brad Ward

Loews Hotels & Co
Beverage Manager
glenn-schmitt-u3blywtlcihfdmvudf85mjgxodcsrxzlbnrqzw9wbgvfmtu3mjk1mtksvxnlcl8xmdkxody4nyk

Glenn Schmitt

MarkeTeam Inc
Founder/President
ken-whiting-u3blywtlcihfdmvudf85mjgxodcsrxzlbnrqzw9wbgvfmtu3mjk1mjqsvxnlcl84njy5nta3kq

Ken Whiting

Whiting's Foods at Santa Cruz Beach Boardwalk
President
elizabeth-deconti-u3blywtlcihfdmvudf85mjgxodcsrxzlbnrqzw9wbgvfmtu5otaymjesvxnlcl8xmta5ntaxmyk

Elizabeth DeConti

Gray Robinson, P.A.
Shareholder

Kelly Stevens

Stone Brewing Company
National Accounts Director - On-Premise